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Greene King supports Minimum Unit Pricing in England

Greene King supports Minimum Unit Pricing in England

Pub group Greene King has confirmed its support of Minimum Unit Pricing for alcohol in response to the recent vote by the Welsh Assembly.

Allergen safety not good enough for the industry

Allergen safety not good enough for the industry

Nine out of 10 hospitality professionals who are directly responsible for managing food and drinks suppliers believe more should be done to reduce the risks of allergen contamination in the supply chain.

Novus reopens The Sterling in the Gherkin

Novus reopens The Sterling in the Gherkin

The Sterling, a venue in the City of London operated by Novus, has been reopened following a £ 200,000 refurbishment.

CO₂ shortage hits drinks production and supply

CO₂ shortage hits drinks production and supply

Issues with the supply of CO₂ in the UK have affected major drinks suppliers’ ability to maintain production and distribution.