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News

Family-run pubs could be key to industry growth

New research has revealed that keeping pub and bar operations all in the family could be a key driver of growth. The research, commissioned b...

The Alchemist launches mindful summer menu

As pubs and bars prepare for the summer season, cocktail bar brand The Alchemist has revealed its new drinks menu designed for the warmer months...

Greene King reopens The Sherlock Holmes

One of London's original themed pubs has reopened its doors in St James's, following a six-figure investment from owners Greene King. ...

Star launches mental health issues training

One of the UK's largest pub companies is addressing the increase of mental health issues by offering specific training in the area. Star ...

Three Cheers Pub Co. readies 10th venue

South west London pub operator Three Cheers Pub Co. is set to open its next site on the King's Road. Founders Tom Peake, Mark Reynolds an...

Punch Pubs & Co buys four pubs from Everards

Punch Pubs & Co has acquired four pubs from Leicester-based brewing company and operator Everards. Adding to its circa 1,300-strong ...

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Features

Interview: Breaking Glass Bars

P&B: Thanks for talking to Pub & Bar, guys. First off, why ‘Breaking Glass Bars’? MH: David Bowie. We both love him a...

Feature: The cider category

Strawberries and cream, toffee apple, blood orange with chilli. No, this is not the half-term ice cream menu of your local soft play site &ndash...

Pub review: The Windmill, Clapham

My experience of Clapham Common is pretty much limited to sitting in my car, queuing to get from one side of it to the other. As a former south ...

Legal: Are you ready for the end of off sales relaxation?

In response to the Covid pandemic, the government implemented temporary modifications to the Licensing Act 2003, enabling all licensed premises ...

The Beckford Group operator profile

In the previous issue of Pub & Bar, you may have read a tale about my time in Wiltshire just after the Christmas period, where I visited the...

Pub review: The Grosvenor Arms, Hindon

Words: Tristan O'Hana / Images: Ed Schofield It was in April 2023 when I first met the trio behind Chickpea Group. Three young, zealous o...

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People

Star launches mental health issues training

One of the UK's largest pub companies is addressing the increase of mental health issues by offering specific training in the area. Star ...

Jonathon Swaine to leave Shepherd Neame MD role

Jonathon Swaine is to leave his role at Shepherd Neame on 17 April, as the brewer and pub operator announces a reorganisation of the business. ...

BII's Steve Alton wins CAMRA campaigning award

Steve Alton (pictured), chief executive of the British Institute of Innkeeping (BII), has been awarded CAMRA’s top campaigning award at th...

Peach Pubs partners with chef Gemma Ogston

To mark the launch of its new spring menus in each of its 22 venues, Peach Pubs has launched a collaboration with chef and author Gemma Ogston&n...

The Brave quickly finds new head chef

Another revered chef has taken over at the kitchen of The Brave, a gastropub in Islington, London. The pub has announced the appointmen...

London super group take on Somerset House site

Three revered operators with businesses all across London have joined forces to launch a brand-new bar and venue at Somerset House. Setlist, ...

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Venues

Greene King reopens The Sherlock Holmes

One of London's original themed pubs has reopened its doors in St James's, following a six-figure investment from owners Greene King. ...

Three Cheers Pub Co. readies 10th venue

South west London pub operator Three Cheers Pub Co. is set to open its next site on the King's Road. Founders Tom Peake, Mark Reynolds an...

Marston's launches new sports pub concept

A new sports pub concept has opened in Tipton, marking the first of a fresh style of venue for pub operator Marston's. Marston’s wi...

Anglian Country Inns opens artisan bakery

Anglian Country Inns has opened an artisan bakery within its pub White Horse Holme, at Holme-next-the-Sea. The group, led by James...

Second site for Greene King's Farmhouse Kitchen

A pub brand that focuses on carveries, breakfasts and afternoon teas has opened its second venue. Greene King has expanded the pilot of its F...

Roxy Ball Room opens its doors in London

Roxy Leisure, part of the Professionals at Play group, has finally made its move to the south, with the opening of its first London site.&n...

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Events

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Magazine

PEOPLE

Star launches mental health issues training

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Jonathon Swaine to leave Shepherd Neame MD role

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BII's Steve Alton wins CAMRA campaigning award

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Peach Pubs partners with chef Gemma Ogston

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London super group take on Somerset House site

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James Cochran leaves The Brave after four months

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Sally Abé joins Public House Group's The Bull

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Country Creatures to host star-studded chef series

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Butcher and operator partner on pub purchase